Sang Som Thai Rum
Impress your friends with this famous Thai spirit – perfect in cocktails for those warm summer evenings!
Sang Som is a famous Thai rum, 40% alcohol by volume. It is also commonly referred to as Thai whiskey. SangSom was first introduced to the market in 1977 and since then it has grown to be the largest selling spirit in Thailand. Whilst known as a whisky in Thailand, Sangsom is actually a mollases-based dark rum.
Having been distilled and mixed with a secret blend of herbs and spices, it is left to age for 5 years in oak barrels. Perhaps most well known amongst those who visit Thailand as the vital component of the "bucket", Sangsom can be enjoyed in many other cocktails.